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True traditional cuisine prepared by chef Gérard Roffet and his wife Corinne who welcomes you in a modern and warm setting. 3 refurbished rooms and a small shaded summer terrace
Specialities: Charlottes with seasonal fruits - Semi-cooked foie gras with Espelette pepper - Smoked salmon or French beef and its homemade sauce
Practical information
French, English
Accessible to disabled persons
Pets welcome
Further information
Culinary specialties :
Traditional cuisine
Services :
Banquet, Takeaway, Seminar, Caterer
Facilities:
Air conditioning, Children equipment, Terrace
Payment Methods:
Payment cards, Bank and postal cheques, Holiday vouchers, Cash, Restaurant vouchers
Address
Patisson
52 place de la République
86310 SAINT SAVIN
52 place de la République
86310 SAINT SAVIN