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Breeders and producers for 25 years, our herd of 150 goats is fed in the traditional way with alfalfa hay, grasses and cereals that we harvest.
Thanks to our experience and know-how, all the milk from our goats is then transformed, on the farm, into cheeses...
Visit
Paying visit-tasting
Conditions of visit:
Free visit, Guided visit by appointment only
Languages spoken for the visit:
French
Further information
Types of food product:
Dairy products